Weekday Lunches – Week of 8/25/14

Here’s what I plan to pack in my lunches this week:

  • Monday — spicy Korean noodle bowl (Jampong) with mushrooms and seaweed
  • Tuesday — steamed amaranth with chickpea & carrot salad and cucumber salad
  • Wednesday — leftover rice noodle & vegetable-tofu stirfry with curry sauce
  • Thursday — white bean, leek and bacon salad; fresh fruit
  • Friday — out for lunch meeting with colleague